Friday, December 2, 2011

Christmas Popcorn

For our Christmas treat today, Emma and Parker helped me make Christmas Popcorn. First we popped our popcorn in a brown paper bag. I put 1/3 cup of kernels into the bag for 2 minutes and 30 seconds. We made 2 batches of popcorn, so about 6 cups popped. Next we melted 1/2 cup of white candy melts and drizzled it over the popcorn. I added a little salt. While I mixed the popcorn around Emma and Parker sprinkled in some green and red sprinkles and a little salt. After letting the candy coating harden, eat up! Super yummy and very easy!


Christmas Popcorn
6 cups popped popcorn, plain
1/2 cup melted candy coating
pinch of salt
Red & Green Sprinkles